Barilla Gluten Free Penne and Spaghetti, Corn and Rice Blend Pasta, Non-GMO, Vegan, 4 x 12 oz. packs, 3 lb.
Your whole family will love Barilla's delicious gluten free penne and spaghetti! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta. Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. Barilla loves to cook their penne for 10 minutes for a true "Al Dente" texture, but you can add 1 extra minute for more tender pasta. For Barilla spaghetti simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. They love to cook their spaghetti for 10 minutes for a true "Al Dente" texture, but you can add 1 extra minute for more tender pasta.
Product Features
- Gluten free pasta: produced in a dedicated gluten free facility and made with two main ingredients - corn and rice
- Make delicious pasta meals: serve this spaghetti with a pasta sauce, fresh vegetables, or fish for an authentic Italian feast
- Great tasting pasta: classic pasta taste and al dente texture you expect from Barilla, perfect for the whole family
- Non-GMO, gluten-free pasta: gluten free penne and spaghetti are crafted with the highest quality Non-GMO ingredients
- Includes gluten-free penne and spaghetti pasta variety pack, 4 pk./12 oz.
Product Ingredients
Corn Flour, Rice Flour, Mono and Diglycerides.
